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wheat germ
释义
wheat germ
n.
(名词)
The vitamin-rich embryo of the wheat kernel that is separated before milling for use as a cereal or food supplement.
麦芽:小麦颗粒中富含维生素的胚芽,在碾磨之前被剥离开来,以用作麦类或食物添加剂
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更新时间:2025/2/23 19:20:20