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词汇 coulis
释义 cou·lis AHD[ko͞o-lēʹ] D.J.[kuːˈliː]K.K.[kuˈli]n.(名词)
  1. A thick sauce made of puréed fruit or vegetables:果菜酱汁:由煮烂的水果或蔬菜做成的浓稠酱汁:raspberry coulis.覆盆子酱汁
Etymology语源
    1. French [strained liquid] French [strained liquid]
    1. from Old French couleis from Old French couleis
    1. from Vulgar Latin* cōlāticus from Vulgar Latin* cōlāticus
    1. from Latin cōlātus [past participle of] cōlāre [to strain] * see coulee from Latin cōlātus [past participle of] cōlāre [to strain] * 参见 coulee
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