释义 |
chil·i AHD[chĭlʹē] D.J.[ˈtʃɪliː]K.K.[ˈtʃɪli]n.(名词)pl. chil.ies 【复数】- The pungent fresh or dried fruit of any of several cultivated varieties of capsicum, used especially as a flavoring in cooking. Also called chili pepper 辣椒:辣椒的几个被种植的种类中任何一种的新鲜的或干的辛辣的果实,专用作烹饪中的调味品 也作 chili pepper
- Chili con carne.香辣肉酱
- Spanish chile, chili 西班牙语 chile, chili
- from Nahuatl chilli 源自 那瓦特语 chilli
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