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词汇 blood sausage
释义 blood sausagen.(名词)
  1. A link sausage made of pig's blood, diced pork fat, and other ingredients such as onions and breadcrumbs. Also called blood pudding 血肠,黑香肠:用猪血、切成方块的猪板油以及其它配料(如洋葱和面包屑)制成的一串香肠 也作 blood pudding
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