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Scotch egg
释义
Scotch egg
n.
(名词)
A hard-boiled egg wrapped in sausage meat, coated with bread crumbs, and deep-fried.
苏格兰煮蛋:包在腊肠肉里并裹上面包渣的煎鸡蛋,还要透彻油煎
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更新时间:2025/7/6 8:43:59