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词汇
potpie
释义
pot·pie
AHD
[pŏtʹpīʹ]
D.J.
[ˈpɒtˈpaɪ]
K.K.
[ˈpɑtˈpaɪ]
n.
(名词)
A mixture of meat or poultry and vegetables covered with a pastry crust and baked in a deep dish.
肉馅饼:放在深盘中烘制的覆有一层硬面皮的猪肉或禽肉与蔬菜的混合物
A meat or poultry stew with dumplings.
汤团烩肉:与汤团一起煮的猪肉或禽肉
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更新时间:2026/5/10 0:14:04