释义 |
pau·piette AHD[pō-pyĕtʹ] D.J.[pəʊˈpjet]K.K.[poˈpjɛt]n.(名词)- A thin slice of meat or fish wrapped around a forcemeat or vegetable filling.肉卷:用来包住五香碎肉或蔬菜填料的一薄片肉或鱼肉
- French 法语
- probably from obsolete poulpe [fleshy part] 可能源自 废语 poulpe [含肉的部分]
- from Old French polpe 源自 古法语 polpe
- from Latin pulpa 源自 拉丁语 pulpa
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