| 释义 | 
		mar·ma·lade AHD[märʹmə-lād'] D.J.[ˈmɑːməˌleɪd]K.K.[ˈmɑrməˌled]n.(名词)- A clear, jellylike preserve made from the pulp and rind of fruits, especially citrus fruits.橘子果酱:用水果的果肉或果皮制成的透明、果冻状的果酱,尤指用柑橘属水果制成
 
 - French marmelade 法语 marmelade 
 
 - from Portuguese marmelada 源自 葡萄牙语 marmelada 
 
 - from marmelo [quince] 源自 marmelo [榅桲] 
 
 - alteration of Latin melimēlum [a kind of sweet apple]  拉丁语 melimēlum的变化 [一种甜苹果] 
 
 - from Greek melimēlon 源自 希腊语 melimēlon 
 
 - meli [honey] * see  melit- meli [蜜] * 参见 melit- 
 
 - mēlon [apple] mēlon [苹果] 
 
 
  |