释义 |
french AHD[frĕnch] D.J.[frentʃ]K.K.[frɛntʃ]v.tr.(及物动词)frenched, french.ing, french.es - To cut (green beans, for example) into thin strips before cooking.烹饪前将(如绿豆芽)切成细条
- To trim fat or bone from (a chop, for example).将肥肉或骨头从(如排骨上)剔掉
- From French 源自 French
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