释义 |
food service 或 food·serv·ice AHD[fo͞odʹsûr'vĭs] D.J.[ˈfuːdˌsɜːvɪs]K.K.[ˈfudˌsɝvɪs]n.(名词)- The practice or business of making, transporting, and serving or dispensing prepared foods, as in a restaurant or commissary.食物服务:制造、运输和服务、分发准备好的食物的活动或业务,如在餐馆或食堂中
foodʹserv'ice adj.(形容词) |